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Ordini online

Puoi ordinare online! Sfoglia gli elementi del nostro menu e scegli quello che desideri.

Accetta ordini

Costo di consegna:

Ordine min.: € 0.00

Consegna gratuita sopra a

Ritiro

Consegna

Consumazione al ristorante

Ora del ritiro: Entro 30 minuti

Indirizzo di ritiro: 500 Terry Francine Street, San Francisco, CA 94158

Lecce Casa Mia

The cost includes:
• Cooking class with raw materials needed to prepare the recipes.
• Recipe book of the dishes prepared in the cooking class
• Tasting of the dishes prepared during the lesson.

Arranged Food and Objects

Appetizer

I piatti proposti sono perfetti per essere condivisi

This section is next available for ordering on September 20th at 9:00AM.

Arranged Food and Objects

First Courses

Pasta sauce to choose from our chef’s sauces depending on the seasonal vegetables and
the needs of the participants.

This section is next available for ordering on September 20th at 9:00AM.

Arranged Food and Objects

Second Courses

I nostri dessert sono fatti in casa dal nostro pasticcere

This section is next available for ordering on September 20th at 9:00AM.

Arranged Food and Objects

Dessert

Suitable for celiacs and lactose intolerant

This section is next available for ordering on September 20th at 9:00AM.

Fish cooking class

Unconvetional” cooking class with “ LE CUCCHIARE” ( The Spoons) Alessandra the chef will create with you some typical dishes with them and tasting their traditional homemade food ! You will spend an unforgettable day together, sharing a unique cooking experience

Arranged Food and Objects

Appetizers

This section is next available for ordering on September 20th at 9:00AM.

Arranged Food and Objects

First Course

Pasta sauce to choose from our chef’s sauces depending on the seasonal vegetables and
the needs of the participants.

This section is next available for ordering on September 20th at 9:00AM.

Arranged Food and Objects

Second Course

This section is next available for ordering on September 20th at 9:00AM.

Pronto per ordinare?

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